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Honeysuckle White® Hot Italian Turkey Sausage 6 Count Tray
20 oz
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    Hot Dogs, Bacon & Sausage Honeysuckle White® Hot Italian Turkey Sausage 6 Count Tray hero

      Honeysuckle White® Hot Italian Turkey Sausage 6 Count Tray

      20 oz
      Details
      Ingredients
      Directions
      Product information

      Details

      For a kick of Italian flavor that won’t ruin eating healthy, try our Hot Italian Turkey Sausage. Easy to prepare, full of flavor and only 9g of fat per serving, you can enjoy every bite. Honeysuckle White® turkeys are raised by independent farmers with no growth-promoting antibiotics, added hormones or steroids. When you enjoy Honeysuckle White®, you’re a part of how good feeds good.

      Ingredients

      Turkey, Water, Salt, Spices, Sugar, Dextrose, Yeast Extract, Spice Extractives, Extractives Of Paprika, Natural Pork Casing.

      Directions

      Previously Handled Frozen for Your Protection. Refreeze or Keep Refrigerated

      Nutrition Facts

      5 servings per container
      Serving size112.00 g
      • Amount per serving
      • Calories190
        • Total Fat 11g14%daily value
        • Total FatSaturated Fat 3g15%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 70mg23%daily value
      • Sodium 730mg32%daily value
        • Total Carbohydrate 1g0%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 0g
        • Includes 0g Added SugarsIncludes 0g Added Sugars
      • Protein 20g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.