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VELVEETA Gluten Free Shells & Cheese
12 oz
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    VELVEETA Gluten Free Shells & Cheese hero

      VELVEETA Gluten Free Shells & Cheese

      12 oz
      • Gluten-Free
      Details
      Ingredients
      Directions

      Product information

      Details

      Shell yeah! Live life to the creamiest with Velveeta Gluten Free Shells & Cheese Pasta. When your drip is as smooth as ours, you don’t waste time when it comes to delicious indulgence. For instant cheesy gratification, our recipe hits the mark, with iconic, velvety meltability and tender pasta shells that grip the drip like no other. Made with real cheese, Velveeta’s supremely creamy texture and rich, savory taste satisfy your cravings any day of the week. Amp things up by customizing our cheesy brown rice and corn pasta with added veggies, meat, toppings or seasonings. Sometimes unnecessary is necessary, so kick back, relax and embrace the flavor, whether it’s in the form of a snack, side dish or addition to a meal. Luxuriously convenient, preparing Velveeta Shells and Cheese is a breeze. Simply boil the shell pasta on your stovetop according to the instructions, drain, combine with the included packet of melty cheese sauce and enjoy, unapologetically. That’s La Dolce Velveeta!

      • One 12 oz box of Velveeta Gluten Free Shells & Cheese

      • Gluten free shells & cheese is made with brown rice and corn pasta

      • Looks and tastes just like Original Velveeta Shells & Cheese

      • Creamy and delicious sauce texture

      • Velveeta Gluten Free Shells & Cheese contains shell pasta and cheese sauce

      • Prepare the shell pasta according to the directions, drain and add the cheese sauce

      • Each box contains about 3 servings

      • SNAP & EBT eligible food item

      Ingredients

      Gluten Free Pasta (corn Flour, Brown Rice Flour), Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Canola Oil, Maltodextrin, Non-fat Dry Milk, Whey, Sodium Phosphate, Contains 2% Or Less Of Salt, Natural Flavors, Color Added [beta Carotene, Paprika Extract], Sodium Alginate, Mono And Diglycerides, Lactic Acid, Xanthan Gum, Sorbic Acid [to Preserve Freshness])

      Directions

      Directions: 1. Boil: 1-1/2 qt (6 cups) water in saucepan. Stir in shell pasta; cook 8 to 10 min. or until tender, stirring occasionally. 2. Drain Pasta: Do not rinse. Return to pan. 3. Add Cheese Sauce: Mix well makes about 3 servings. Note: Do not overcook pasta.

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      Nutrition Facts

      3 servings per container
      Serving size113.00 g
      • Amount per serving
      • Calories360
        • Total Fat 11g14%daily value
        • Total FatSaturated Fat 2.5g13%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 10mg3%daily value
      • Sodium 880mg38%daily value
        • Total Carbohydrate 57g21%daily value
        • Total CarbohydrateDietary Fiber 1g4%daily value
        • Total CarbohydrateTotal Sugars 5g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 8g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains: milk.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.