Introducing Jack’S® Thin Crust Canadian Bacon Pizza, A Delicious Blend Of Cheese, And Crispy Canadian Bacon. Jack’S® Pizza Will Become Your Family’S Favorite Freezer Food. Jack’S® Has Been A Trusted Brand Since 1960, Known For Their Heritage And Delicious Ingredients. Our Frozen Pizzas Are Topped With 100% Real Cheese, Adding A Creamy And Savory Taste To Every Bite. This Pizza With Bacon Pieces Is Easy To Make, Start By Firing Up Your Gas Grill To 400°F And Cook With The Lid Closed For Sixteen Minutes. Then Rotate And Continue Cooking. Or, Preheat Your Oven To 425°F And Place The Pizza Directly On The Center Oven Rack. Bake For Eleven Minutes. Enjoy A Delicious Jack’S® Canadian Bacon Pizza Fresh From The Oven Right In The Comfort Of Your Home.

• AUTHENTIC JACK’S® PIZZA: Baked to perfection in just eleven minutes, every slice of this Canadian bacon pizza delivers hot and savory satisfaction

• PERFECT BALANCE OF CRUST AND TOPPINGS: Jack’s® thin crust pizza offers the perfect balance between crust and toppings. Fire up the grill and achieve a perfectly crispy crust covered with just the right amount of toppings—this Canadian bacon pizza is sure to steal the show at every grilling event

• QUICK AND EASY: Enjoy the convenience of freezer food with the taste of fresh pizza. For a gas grill, cook the frozen bacon pizza at 400°F for sixteen minutes with the lid closed. Then rotate it and continue cooking. For the oven, preheat oven to 425°F. Place pizza directly on center oven rack. Bake pizza for eleven minutes

• QUALITY INGREDIENTS: Our bacon pizza features hot and crispy bacon pieces, and a thin crust that’s topped with 100% real cheese -- making it a delicious option for your next pizza party

• IDEAL FOR ANY OCCASION: Whether it’s a pizza lunch or dinner, our thin crust pizza is perfect for any occasion. Enjoy the taste of Jack’s® pizza in every bite

Water, Enriched Wheat And Malted Barley Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low-moisture Part-skim Mozzarella Cheese (cultured Part-skim Milk, Salt, Enzymes), Canadian Bacon Chunked & Formed With Natural Juices - Naturally Smoked Made From Pork Sirloin Hips (cured With Water, Salt, Less Than 2% Sugar, Corn Syrup, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite), Tomato Paste, 2% Or Less Of Vegetable Oil (soybean Oil And/or Corn Oil), Sugar, Salt, Modified Cornstarch, Yeast, Soy Lecithin, Spice, Dried Garlic, Citric Acid, L-cysteine.

Cooking Directions: Preheat oven to 425 degrees F. Remove pizza from overwrap and cardboard. Place pizza directly on center oven rack. Oven: Bake pizza for 11 minutes or until cheese is melted and edges are golden brown. Gas Grill: Cook pizza at 400 degrees F for 16 minutes with lid closed. Cook for 8 minutes & rotate 1/2 turn, continue cooking. Because Jack's pizza bakes up delicious and hot, please use care when handling. Let stand 5 minutes before enjoying. Cooking Directions: Product must be cooked thoroughly to 165 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking.

Keep frozen.