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High Liner Alaska Wild Wings, Buffalo Style
16 oz
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    Frozen Appetizers & Sides High Liner Alaska Wild Wings, Buffalo Style hero

      High Liner Alaska Wild Wings, Buffalo Style

      16 oz
      Details
      Ingredients
      Directions

      Product information

      Details

      Since 1899. The snackable party protein. Sizzling with authentic buffalo spice, they're the crunchable, dippable, irresistible anytime snack. Packed with protein and ready in minutes. Responsibly sourced. Responsibly Sourced Seafood: High Liner is committed to responsibly sourcing sustainable seafood that will help to protect the environment. Thank you for choosing this environmentally responsible seafood product. www.highlinerfoods.com/sustainability. Please recycle this cardboard carton.

      • No Preservatives/No Artificial Preservatives

      Ingredients

      Alaska Pollock, Water, Modified Corn Starch, Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Bleached Wheat Flour (flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (canola, Cottonseed, Soybean And/or Sunflower), Contains 2% Or Less Of: Salt, Vinegar, Yellow Corn Flour, Yeast Extract, Natural Flavors, Soy Flour, Onion Powder, Whey, Sugar, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Garlic Powder, Autolyzed Yeast Extract, Cayenne Pepper Sauce (cayenne Red Pepper, Distilled Vinegar, Salt, Garlic Powder), Citric Acid, Maltodextrin, Spices, Extractives Of Paprika, Annatto And Turmeric (color).

      Directions

      Cooking Instructions: For food safety and quality, please follow these cooking instructions. Keep frozen until ready to prepare Do not refreeze. Conventional Oven Instructions: Place oven rack in center of the oven. Preheat oven to 425 degrees F. Place frozen fish in a single layer on lightly oiled shallow baking pan. Bake for 18 to 20 minutes, turning over halfway through cooking. Let sit for 2 minutes before serving. Convention Oven Instructions: Place oven rack in center of the oven. Preheat oven to 425 degrees F. Place frozen fish in a single layer on lightly oiled shallow baking pan. Bake for 16 to 18 minutes, turning over halfway through cooking. Let sit for 2 minutes before serving. Note: Since appliances vary, these cooking instructions are only a guideline. Cook to an internal temperature of 155 degrees F minimum.

      Keep frozen.

      Nutrition Facts

      About 4 servings per container
      Serving size119.00 g
      • Amount per serving
      • Calories170
        • Total Fat 4.5g6%daily value
        • Total FatSaturated Fat 0.5g3%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 35mg12%daily value
      • Sodium 730mg32%daily value
        • Total Carbohydrate 22g8%daily value
        • Total CarbohydrateDietary Fiber 1g4%daily value
        • Total CarbohydrateTotal Sugars 1g
        • Includes 1g Added SugarsIncludes 1g Added Sugars 2%daily value
      • Protein 11g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains: fish (pollock), wheat, soy, milk; Warning: while every effort has been made to remove bones from this product, some bones may remain.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.