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Laura's Lean Beef Laura's Lean 96% Lean 4% Fat Ground Beef
16 oz
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    Packaged Meat Laura's Lean Beef Laura's Lean 96% Lean 4% Fat Ground Beef hero

      Laura's Lean Beef Laura's Lean 96% Lean 4% Fat Ground Beef

      16 oz
      Details
      Ingredients
      Directions
      Product information

      Details

      Laura's Lean 96% Ground Beef is natural source of high quality protein. Our ground beef is vegetarian fed and NEVER EVER receives antibiotics or added hormones for premium taste and quality.

      Ingredients

      Beef

      Directions

      Safe Handling Instructions: This product was prepared form inspected and passed meat and/or poultry. Some food product may contain bacteria that could cause illness if th product is mishandled or cooked improperly. For your protection, follow the safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surface (Including cutting boards) utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated.

      Nutrition Facts

      4 servings per container
      Serving size112.00 g
      • Amount per serving
      • Calories140
        • Total Fat 4.5g6%daily value
        • Total FatSaturated Fat 1.5g8%daily value
        • Total FatTrans Fat 0g
        • Total FatPolyunsaturated Fat 0g
        • Total FatMonounsaturated Fat 0g
      • Cholesterol 60mg20%daily value
      • Sodium 75mg3%daily value
        • Total Carbohydrate 0g0%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Includes 0g Added SugarsIncludes 0g Added Sugars
      • Protein 23g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Safe handling instructions

      this product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.

      keep refrigerated or frozen. Thaw in refrigerator or microwave.

      keep raw meat and poultry separate from other foods, wash working surface (including cutting boards), utensils, and hands after touching raw meat or poultry.

      cook thoroughly.

      keep hot foods hot. Refrigerate leftovers immediately or discard.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.