Make Breakfast Time Anytime With Hot Pockets Applewood Bacon, Egg And Cheese Croissant Crust Frozen Breakfast Sandwiches. Each Scrumptious Croissant Sandwich Is Loaded With Eggs, Bacon, And Reduced-Fat Cheddar Cheese And Sauce All Wrapped Inside A Flaky Croissant Crust. Breakfast Hot Pockets Are Made With Real Cheese, So You Can Enjoy Your Breakfast On The Go. These Croissant Sandwiches Aren’T Just An Ideal Hot Breakfast, A Hot Pockets Bacon And Eggs Frozen Sandwich Is Perfect For Any Occasion, Such As On-The-Go Comfort Food Or An Easy Meal. Whether It’S Part Of A Quick Lunch Or Snack, Each Sandwich Is A Good Source Of Protein With 10 Grams Of Protein Per Serving. Ready After 2 Minutes In The Microwave And 2 Minutes To Cool, This Microwave Food Makes A Hot Breakfast Or On The Go Snack A Snap To Prepare, Even In The Oven Or Air Fryer. No Matter How You Prepare Them, Hot Pockets Applewood Bacon, Egg And Cheese Croissant Crust Frozen Breakfast Sandwiches Are Hot And Delicious Every Time. Keep Hot Pockets Frozen Snacks In The Freezer Until You'Re Ready To Cook And Eat. Try Hot Pockets Core, Big & Bold And Deliwich Frozen Snacks Products To Amp Up Your Snacktime With Titanic Flavor.

• BREAKFAST THE RIGHT WAY: Hot Pockets Applewood Bacon, Egg and Cheese frozen breakfast sandwiches are hunger’s worst nightmare, delivering the classic taste of a hot breakfast sandwich in a convenient croissant crust.

• SAVORY INGREDIENTS IN A HOT BREAKFAST: Each Hot Pockets bacon egg and cheese sandwich is loaded with Applewood bacon, reduced-fat cheddar cheese and scrambled eggs. Real ingredients combine inside croissant crust for a savory frozen breakfast on the go.

• PACKED WITH PROTEIN: Each Hot Pockets frozen croissant microwave sandwich is a good source of protein with 10 grams per serving, making them a hearty breakfast or anytime snack.

• AT HOME OR ON THE GO: Enjoy these bacon egg and cheese croissant sandwiches that are perfect as a frozen lunch snack or enjoying at home as part of a frozen breakfast food on weekday mornings.

• MICROWAVE, OVEN OR AIR FRYER: Prepare these Hot Pocket microwave meals however you like with instructions for microwave snacks, conventional oven, and now as air fryer snacks.

Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Fully Cooked Applewood Smoked Bacon (cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Contain Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Potassium Lactate, Sodium Diacetate, Flavoring), Palm Oil, Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Processed Cheeese Seasoning Blend (maltodextrin, Whey, Creamer (coconut Oil, Corn Syrup Solids, Sodium Caseinate {milk}, Mono- And Diglycerides, Dipotassium Phosphate, Soy Lecithin), Buttermilk Powder, Cheese Flavor [natural Flavoring, Cheddar Cheese {cultured Milk, Salt, Enzymes}, Whey, Corn Maltodextrin, Whey Protein Concentrate, Buttermilk, Modified Cornstarch, Salt, Garlic Powder, Potato Maltodextrin, Disodium Phosphate, Onion Powder, Citric Acid], Bleached Enriched Wheat Flour [wheat Flour, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Sugar, 2% Or Less Of Seasoning (cornstarch, Extractives Of Turmeric And Annatto, Natural Flavor], Annatto Color, Lactic Acid, Methylcellulose), 2% Or Less Of Whey, Modified Food Starch, Soybean Oil, Fractionated Palm Oil, Yeast, Dough Conditioner Blend (calcium Sulfate, Salt, L-cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes (wheat]), Salt, Sodium Stearoyl Lactylate, Soy Flour, Dried Egg Whites.

Microwave Oven Cooking Instructions for Hot Pockets Brand Sandwiches: Load it - Unwrap sandwich, load it into crisping sleeve, and place on paper plate. Heat it - Cook it in the magical heating machine, A.K.A. the microwave. Cooking Time on High: Quantity: 1 sandwich; 1100 Watt Oven: 1:50 (Ovens vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your taste buds and wait for your sandwich to cool); Lower Wattage/Compact Microwave: 2:45 (Ovens vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your taste buds and wait for your sandwich to cool). Quantity: 2 sandwiches; 1100 Watt Oven: 3:30 (Ovens vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your taste buds and wait for your sandwich to cool); Lower Wattage/Compact Microwave: For best results, cook one at a time. Enjoy it - Let sit 2 minutes to complete cooking, and enjoy. Air Fryer: Try air frying for an even crispier crunch! Unwrap Sandwich and place in bottom of air fryer. Do not use crisping sleeve in air fryer. For 1 sandwich, set Air Fryer at 360 degrees F for 15 minutes (Directions developed using various sized air fryers; cook times may need to be adjusted). For 2 sandwiches, place separately and set Air Fryer at 360 degrees F for 16 minutes (Directions developed using various sized air fryers; cook times may need to be adjusted). Carefully remove from air fryer. Conventional Oven: Preheat oven to 350 degrees F, unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven. Bake for 26 minutes (Ovens vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your taste buds and wait for your sandwich to cool), then carefully remove from oven.

Keep frozen.

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